This Entry is listed in:
Create an account or login to tag this entry
|
From Recipes | Posted 6 months, 1 week ago:
TO PICKLE GHERKINS AND FRENCH BEANS.
Jewish Recipes
These are, of all vegetables, the most difficult to pickle, so thattheir green colour and freshness may be preserved. Choose some finefresh gherkins, and set them to soak in brine for a week; then d... read more
|
